Pacific Island Soy Sauce (24) Pack

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Pacific Island Soy Sauce (24) Pack

$159.95

Discover the incredibly tasty tradition of Pacific Island Soy Sauce, born right here in the Midwest from a family recipe created by the Cruz family centuries ago on the U.S. Islands of Guam….making our soy sauce the first and BEST soy marinade blend ever produced in the United States! Pacific Island Soy Sauce uses a unique blend combining fruits & vegetables from our native land to tantalize your taste buds. Our real soy sauce has less sodium than light soy sauce, is non-GMO, contains NO sugars, fats or MSG and is completely preservative and gluten-free. It is so sassy and delectable, some actually drink it straight from the bottle! Pacific Island Soy Sauce proves that Kansas City isn’t just for barbecue, it’s an “Island Boy” town for ALL to enjoy!

Our sassy soy sauce contains all-natural spices with a hint of lemon from our secret family ingredients so it mixes perfectly with every dish…. created from an ultimate zesty blend without the salty taste you get from other brands made overseas.

I invite you to taste the “Island Boy” difference…. you will love our Soy Sauce!!!

— Donny Cruz, President & son of Teodoro Cruz

NATURAL INGREDIENTS

Pacific Island uses a unique blend combining fruits & vegetables from our native land to tantalize your taste buds. Our real soy sauce is the lowest in sodium, is non-GMO, contains NO sugars, fats or MSG and is completely preservative and gluten-free.

NATURAL BREWED

Our sassy soy sauce contains all-natural spices with a hint of lemon from our secret family ingredients so it mixes perfectly with every dish…. created from an ultimate zesty blend without the salty taste you get from other brands made overseas.

UNIQUE TASTES

It is so sassy and delectable, some actually drink it straight from the bottle! There is no other soy sauce has such unique flavorful taste in the world. Pacific Island proves that Kansas City isn’t just for barbecue, it’s an “Island Boy” town for ALL to enjoy.

The History of Pacific Island Soy Sauce “from the Islands to the Heartlands”

Pacific Island Soy Sauce is the brainchild of Donny Cruz, a young entrepreneur with a taste for business and a passion for giving people who love food a truly unique flavor of soy sauce with a heritage nearly 200 years old.

CUSTOMER REVIEWS

Once you try this soy sauce, you can’t go back to the other stuff. The flavor is indescribably delicious. We always take it with us when we go out for sushi.

TRACY RAMPONE

I have been searching for quite some time for a low sodium, organic non-gmo soy sauce. I love to cook Asian inspired dishes and Pacific Island soy sauce ties these dishes together perfectly. I also started using Pacific Island Soy Sauce as a marinade for some of my favorite meats and it works perfectly! Highly recommend giving it a try!

BRITTNEY

Great flavor and not overly salty (less sodium than any other I've seen!) My husband and I are about through our first bottle and it's on my list to get more this week! I make a lot of homemade ramen and this ups the flavor, I've thrown some in to goulash, with eggs, with rice, with our Chinese take out... If I ever want to add flavor to something, I always lean toward garlic salt, chili powder, or soy sauce. This one definitely adds a little something special. Slightly sweeter than your average Kikoman or La Choy, and has some extra depth.